Fabulous Food By Cheryl

This sandwich is ideal for a brunch and easy to make. My husband and i are always entertaining guests at our home and sometimes we just want a light meal to compliment our easy go conversation.

Ingredients

• 4 chicken breasts with skin for extra flavor ( marinated with your choice of spices or marinade) roasted/ grilled / fried

• ⅓ cup cream cheese

• ⅓ cup mayonnaise

• Half a cup oil packed sundried tomatoes

• 10 pepper dews(pickled)

• Spring onion (for garnish)

• fresh chili (green)

• Lemon juice ( half lemon)

To make the spread

• Mix cream cheese, mayonnaise, sun dried tomatoes, pepper dews, fresh chili and lemon juice ( blend the ingredients together but make it a bit chunky instead of smooth)

Finish the rest of the sandwich

• Use an oven tray and place your sour dough slices and drizzle some olive oil and bake for 5 minutes @200°

• Place on serving plates and spread paste and place thin slices of chicken and drizzle some pieces of spring onion and serve.