Fabulous Food By Cheryl

So if you reside in South Africa you would know that there has been too many power cuts. In my area we were left with no electricity for almost a week and as much as i love eating out i prefer my own home cooked meals. So with limited Electricity and no Gas stove i decided to try the Jerk chicken and my family and i had a reason to have a Braai aka BBQ as the Americans would say...8)

YOU WILL NEED...

1. 2KgChicken wings

2. 2X Tablespoons of worcestershire sauce OR White vinegar

3. Tablespoon of olive oil

JERK RUB ( YOU WILL NEED):)

1. 2x chopped chillies

2. 3 crushed garlic cloves

3. 3X TSP of Nutmeg, Cinnamon, ground ginger,ground all spice

4. Olive Oil

5. Black Pepper and Salt to taste

6. 1 large finely chopped red onion

7. 2X Tablespoon fresh thyme leaves (chopped)

8. Parsley to Garnish

9. 3X limes ( Juice and some Zest)

METHOD

1. START with the Jerk Marinade: 

( Place all the dry Ingr in a blender and process until blended ( Not tooo smooth, maintain some chunks)

2. PLACE the chicken in a large bowl and pour in the marinade and let it set overnight preferably but if you do not have the time at least an hour before Braaing/BBQing...

3. Place chicken on the grill / braai and let it braai until tender and juicy.....:D once removed from the grill, place on a plate and sprinkle fresh parsley for garnich and a bit of lemos juice........

Eat it straight from the grill....8):D pair with your choice of drink and ENJOY.....