Fabulous Food By Cheryl

Fish can be dry when served on its own, even with a drizzle of lemen juice i think there should be an AmaZing dip that will take your fish from a ZERO to a HERO..... LETS GET STARTED!!!! 

YOU WILL NEED

1. 250ML Greek or Plain Yogurt

2. 2X Cloves of garlic ( Crushed)

3. Salt and pepper to taste

4. chilli flakes or fresh chillies ( your choice of eirther or)

5. Corriander ( fresh bunch, chopped finely)

METHOD

1. In a bowl add garlic,  a pinch or salt and pepper, corriander, fresh chillies and mix together and finally add your yogurt and mix together to get a great consistancy. 

let it simmer in the Fridge for at least 5 minutes and served with fish.......The Zing in the sauce will get your guest asking for more;);)