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Peri-Peri Sauce 4 Chicken and Prawns

Posted by cheryl on July 15, 2014 at 6:00 AM

So i am a chilli lover and every one that knows me knows i dont Joke with chillies......The spicy the food the better for me!!!! so i have a CRAZE Delicious sauce that can take your chicken and prawns from BLAH BLAH BLAH TO VA VA VOOOOOOOOMILICIOUSNESS:P:lol: 


YOU WILL NEED 


• 2 teaspoons cayenne pepper

• ¼ teaspoon salt

• Juice of 2 lemons

• 2 garlic cloves, crushed and 1 fresh red and green chilli

• 6 sprigs parsley, chopped 

• 1 Olive oil 


METHOD

 

1. Combine all the ingredients together in a bowl.

2. Marinate your chicken and or prawn and live them for at least an hour to soak in all the juice

3. Braai, grill, fry and once done you can also pour over the left over sause


 PS:The sauce also goes well with most meats.....eplore and enjoy!!! #onlyChilliLovers #ForTheLoveOfGoodFood




 


 


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